Coconut Bake

Name: Coconut Bake
Yield: 100.00 g
Cuisine: Trinidad and Tobago
Ingredients: 60.00 g 小麦面粉; 20.00 g Shredded coconut; 5.00 g 糖、泡打粉和盐; 8.00 g 油或黄油

探索来自Trinidad and Tobago的Coconut Bake：食材、营养成分、每份364卡路里及其文化起源。

Coconut Bake — Trinidad and Tobago

Coconut Bake: Trinidadian slightly sweet bread made with coconut; enjoyed for breakfast with saltfish buljol or cheese.

美食: Coconut Bake

60.00 g 小麦面粉
20.00 g Shredded coconut
5.00 g 糖、泡打粉和盐
8.00 g 油或黄油