Cold Buckwheat Soup

Name: Cold Buckwheat Soup
Yield: 400.00 ml
Cuisine: North Korea
Ingredients: 160.00 g Buckwheat noodles, cold; 200.00 ml Dongchimi (radish water kimchi) brine and ice; 25.00 g Pickled radish and sesame garnish

探索来自North Korea的Cold Buckwheat Soup：食材、营养成分、每份239卡路里及其文化起源。

Cold Buckwheat Soup — North Korea

Refreshing cold buckwheat soup with noodles in iced dongchimi broth, a traditional summer dish from North Korea.

美食: Cold Buckwheat Soup

160.00 g Buckwheat noodles, cold
200.00 ml Dongchimi (radish water kimchi) brine and ice
25.00 g Pickled radish and sesame garnish