Couscous au Poulet

Name: Couscous au Poulet
Yield: 420.00 g
Cuisine: Tunisia
Ingredients: 220.00 g Chicken thighs, legs and breast braised in harissa-tomato marqa (the most commonly cooked weekday couscous); 160.00 ml Harissa-tomato marqa with turnip, carrot, chickpeas and courgette; 180.00 g Durum wheat semolina double-steamed

探索来自Tunisia的Couscous au Poulet：食材、营养成分、每份765卡路里及其文化起源。

Couscous au Poulet — Tunisia

Couscous au Poulet: A popular weekday dish of chicken couscous, quicker and more affordable than its lamb counterpart.

美食: Couscous au Poulet

220.00 g Chicken thighs, legs and breast braised in harissa-tomato marqa (the most commonly cooked weekday couscous)
160.00 ml Harissa-tomato marqa with turnip, carrot, chickpeas and courgette
180.00 g Durum wheat semolina double-steamed