Dhokla
探索来自India的Dhokla：食材、营养成分、每份245卡路里及其文化起源。
Dhokla — India
Dhokla is a light, spongy steamed cake made from fermented chickpea batter, tempered with mustard seeds and curry leaves.
美食: Dhokla
- 180.00 g Chickpeas
- 40.00 g Tahini and lemon
- 20.00 ml 大蒜和橄榄油