Egg Tart
探索来自China的Egg Tart：食材、营养成分、每份218卡路里及其文化起源。
Egg Tart — China
Egg Tart consists of a flaky pastry filled with silky egg custard, a popular dessert in dim sum and Hong Kong cuisine.
美食: Egg Tart
- 30.00 g Pastry shell (lard-rich short pastry)
- 45.00 g 蛋奶冻馅（鸡蛋、蒸发奶、糖）