Eru

Name: Eru
Yield: 350.00 ml
Cuisine: Cameroon
Ingredients: 100.00 g Gnetum africanum eru leaves (forest vine); 80.00 g 水叶（Talinum triangulare）; 100.00 g 小龙虾、干虾、牛皮 (k)

探索来自Cameroon的Eru：食材、营养成分、每份344卡路里及其文化起源。

Eru — Cameroon

Eru is a Cameroonian stew featuring eru leaves and waterleaf, known for its unique flavor and nutritious profile.

美食: Eru

100.00 g Gnetum africanum eru leaves (forest vine)
80.00 g 水叶（Talinum triangulare）
100.00 g 小龙虾、干虾、牛皮 (k)