Fish Supper

Name: Fish Supper
Yield: 500.00 g
Cuisine: Scotland
Ingredients: 200.00 g Fresh fish fillet; 40.00 g 黑麦面粉裹层; 20.00 g Butter and dill

探索来自Scotland的Fish Supper：食材、营养成分、每份584卡路里及其文化起源。

Fish Supper — Scotland

Battered and deep-fried white fish (usually haddock in Scotland) served with thick-cut chips — Scotland's beloved takeaway classic.