Forloren Hare

Name: Forloren Hare
Yield: 300.00 g
Cuisine: Denmark
Ingredients: 180.00 g Pork shoulder or loin; 120.00 g Root vegetables; 15.00 g 香草和香料

探索来自Denmark的Forloren Hare：食材、营养成分、每份492卡路里及其文化起源。

Forloren Hare — Denmark

Forloren Hare: A Danish meatloaf of pork and veal, baked and served with cream gravy and pickled beetroot as a comforting dish.

美食: Forloren Hare

180.00 g Pork shoulder or loin
120.00 g Root vegetables
15.00 g 香草和香料