Friptură de miel

Name: Friptură de miel
Yield: 300.00 g
Cuisine: Romania
Ingredients: 200.00 g 羔羊肉或羊肉; 130.00 g Root vegetables; 15.00 g 香草和香料

探索来自Romania的Friptură de miel：食材、营养成分、每份491卡路里及其文化起源。

Friptură de miel — Romania

Friptură de miel is a Romanian Easter roast lamb, marinated with garlic and herbs, roasted until tender for the festive table.