Ginger crunch

Name: Ginger crunch
Yield: 80.00 g
Cuisine: New Zealand
Ingredients: 50.00 g 姜味酥饼基底（面粉、黄油、姜，烘烤）; 25.00 g Golden syrup and ginger icing (set)

探索来自New Zealand的Ginger crunch：食材、营养成分、每份338卡路里及其文化起源。

Ginger crunch — New Zealand

Ginger crunch is a buttery ginger shortbread topped with a firm ginger and golden syrup icing, a beloved slice from New Zealand bakeries.

美食: Ginger crunch

50.00 g 姜味酥饼基底（面粉、黄油、姜，烘烤）
25.00 g Golden syrup and ginger icing (set)