Gravlaks

Name: Gravlaks
Yield: 100.00 g
Cuisine: Norway
Ingredients: 180.00 g Salmon fillet; 20.00 g 香草和柠檬; 15.00 ml Olive oil and seasoning

探索来自Norway的Gravlaks：食材、营养成分、每份289卡路里及其文化起源。

Gravlaks — Norway

Gravlaks is dill-cured salmon, thinly sliced and served with mustard sauce and crispbread, a classic from Scandinavia.