Jagnjetina ispod sača

探索来自Serbia的Jagnjetina ispod sača：食材、营养成分、每份486卡路里及其文化起源。

Jagnjetina ispod sača — Serbia

Jagnjetina ispod sača is whole lamb slow-cooked under a peka; a traditional method producing tender, flavorful meat in Serbia.

美食: Jagnjetina ispod sača

• 200.00 g 羔羊肉或羊肉
• 130.00 g Root vegetables
• 15.00 g 香草和香料