Jjajangmyeon

Name: Jjajangmyeon
Yield: 450.00 g
Cuisine: South Korea
Ingredients: 180.00 g 粗小麦面条（jjajang 面）; 190.00 g Chunjang（黑豆酱）、五花肉和洋葱; 60.00 g Zucchini, potato and sesame oil

探索来自South Korea的Jjajangmyeon：食材、营养成分、每份1045卡路里及其文化起源。

Jjajangmyeon — South Korea

Jjajangmyeon features noodles topped with black bean sauce and pork, a comforting dish enjoyed in Korean-Chinese cuisine.

美食: Jjajangmyeon

180.00 g 粗小麦面条（jjajang 面）
190.00 g Chunjang（黑豆酱）、五花肉和洋葱
60.00 g Zucchini, potato and sesame oil