Kakavia

Name: Kakavia
Yield: 300.00 g
Cuisine: Greece
Ingredients: 200.00 g Fresh fish fillet; 40.00 g 黑麦面粉裹层; 20.00 g Butter and dill

探索来自Greece的Kakavia：食材、营养成分、每份210卡路里及其文化起源。

Kakavia — Greece

Kakavia is an ancient Greek fish soup of mixed Aegean fish, potato, onion, and lemon — the Mediterranean's original bouillabaisse.