Kanom Jeen

Name: Kanom Jeen
Yield: 400.00 g
Cuisine: Thailand
Ingredients: 200.00 g 新鲜发酵米粉（微酸、多孔口感），室温; 130.00 ml Green curry sauce or nam ya (fish curry) poured over; 70.00 g Raw vegetables, fresh herbs, pickled mustard and bean sprouts

探索来自Thailand的Kanom Jeen：食材、营养成分、每份480卡路里及其文化起源。

Kanom Jeen — Thailand

Kanom Jeen: Fresh fermented rice noodles served with a variety of curry sauces and vegetables, traditional in Thailand.

美食: Kanom Jeen

200.00 g 新鲜发酵米粉（微酸、多孔口感），室温
130.00 ml Green curry sauce or nam ya (fish curry) poured over
70.00 g Raw vegetables, fresh herbs, pickled mustard and bean sprouts