Kaszanka

Name: Kaszanka
Yield: 150.00 g
Cuisine: Poland
Ingredients: 160.00 g Pork sausage; 150.00 g 土豆或面包; 30.00 g Mustard and pickles

探索来自Poland的Kaszanka：食材、营养成分、每份301卡路里及其文化起源。

Kaszanka — Poland

Kaszanka: Blood sausage from Poland made with buckwheat, pig's blood, and onion, grilled or fried with sauerkraut.