Kovurma manti

Name: Kovurma manti
Yield: 300.00 g
Cuisine: Uzbekistan
Ingredients: 220.00 g Pre-steamed manti; 25.00 ml Sunflower oil for frying; 40.00 g Qatiq or sour cream

探索来自Uzbekistan的Kovurma manti：食材、营养成分、每份866卡路里及其文化起源。

Kovurma manti — Uzbekistan

Kovurma manti: Pan-fried manti with a crispy base and soft top, served with sour cream; a Tashkent street food favorite.

美食: Kovurma manti

220.00 g Pre-steamed manti
25.00 ml Sunflower oil for frying
40.00 g Qatiq or sour cream