Kuurdak

Name: Kuurdak
Yield: 320.00 g
Cuisine: Kyrgyzstan
Ingredients: 220.00 g Mixed lamb offal (liver, kidney, heart); 70.00 g 洋葱和孜然（caraway）; 25.00 ml Animal fat and salt

探索来自Kyrgyzstan的Kuurdak：食材、营养成分、每份537卡路里及其文化起源。

Kuurdak — Kyrgyzstan

Kuurdak consists of fried lamb or beef organ meats with onions and caraway, a traditional dish enjoyed fresh from the slaughter.

美食: Kuurdak

220.00 g Mixed lamb offal (liver, kidney, heart)
70.00 g 洋葱和孜然（caraway）
25.00 ml Animal fat and salt