Lamb Yassa

Name: Lamb Yassa
Yield: 400.00 g
Cuisine: Senegal
Ingredients: 220.00 ml 用柠檬-洋葱-第戎芥末-大蒜腌制、烤制后在焦糖洋葱酱中炖煮的羊肉块（羊脂融入酱汁——比鸡肉版更浓郁；Tabaski节常见的羊肉做法）; 80.00 g Caramelised onion-lemon-Dijon sauce (enriched by rendered lamb fat — the seasonal Tabaski preparation); 0.00 g Rice (served over)

探索来自Senegal的Lamb Yassa：食材、营养成分、每份470卡路里及其文化起源。

Lamb Yassa — Senegal

Lamb Yassa includes marinated lamb in a lemon-onion sauce, richer than chicken yassa, often served during celebrations.

美食: Lamb Yassa

220.00 ml 用柠檬-洋葱-第戎芥末-大蒜腌制、烤制后在焦糖洋葱酱中炖煮的羊肉块（羊脂融入酱汁——比鸡肉版更浓郁；Tabaski节常见的羊肉做法）
80.00 g Caramelised onion-lemon-Dijon sauce (enriched by rendered lamb fat — the seasonal Tabaski preparation)
0.00 g Rice (served over)