Luwombo

Name: Luwombo
Yield: 350.00 g
Cuisine: Uganda
Ingredients: 200.00 g 带骨鸡肉或牛肉; 50.00 g Groundnut (peanut) paste; 60.00 g 洋葱和番茄; 0.00 g Banana leaves (steaming vessel)

探索来自Uganda的Luwombo：食材、营养成分、每份657卡路里及其文化起源。

Luwombo — Uganda

Luwombo: Meat or fish steamed in banana leaves with groundnut sauce, Luwombo is considered a royal Ugandan dish.

美食: Luwombo

200.00 g 带骨鸡肉或牛肉
50.00 g Groundnut (peanut) paste
60.00 g 洋葱和番茄
0.00 g Banana leaves (steaming vessel)