Macaroni Pie

Name: Macaroni Pie
Yield: 200.00 g
Cuisine: Trinidad and Tobago
Ingredients: 100.00 g Elbow macaroni (cooked); 50.00 g Cheddar cheese (grated); 40.00 ml Egg and evaporated milk; 10.00 g Onion, pepper and mustard

探索来自Trinidad and Tobago的Macaroni Pie：食材、营养成分、每份408卡路里及其文化起源。

Macaroni Pie — Trinidad and Tobago

Macaroni Pie: Trinidadian baked macaroni and cheese with cheddar and egg custard; a must-have side at Sunday lunches.

美食: Macaroni Pie

100.00 g Elbow macaroni (cooked)
50.00 g Cheddar cheese (grated)
40.00 ml Egg and evaporated milk
10.00 g Onion, pepper and mustard