Maniçoba

Name: Maniçoba
Yield: 400.00 g
Cuisine: Brazil
Ingredients: 150.00 g Cassava leaves (maniva, slow-cooked); 150.00 g Mixed pork cuts and sausage; 60.00 g Carne seca; 80.00 g 白米（配菜）

探索来自Brazil的Maniçoba：食材、营养成分、每份785卡路里及其文化起源。

Maniçoba — Brazil

Maniçoba: Amazonian dish similar to feijoada, made with cassava leaves, pork, and beef, traditionally served during Círio de Nazaré.

美食: Maniçoba

150.00 g Cassava leaves (maniva, slow-cooked)
150.00 g Mixed pork cuts and sausage
60.00 g Carne seca
80.00 g 白米（配菜）