Manti soup

Name: Manti soup
Yield: 400.00 ml
Cuisine: Tajikistan
Ingredients: 180.00 g 蒸羊肉mantu; 200.00 ml Hot lamb broth; 10.00 g Fresh coriander and black pepper

探索来自Tajikistan的Manti soup：食材、营养成分、每份484卡路里及其文化起源。

Manti soup — Tajikistan

Manti soup combines steamed mantu in a hot lamb broth, resulting in a rich, meaty flavor, enjoyed in northern Sughd region.

美食: Manti soup

180.00 g 蒸羊肉mantu
200.00 ml Hot lamb broth
10.00 g Fresh coriander and black pepper