Mbeju

Name: Mbeju
Yield: 100.00 g
Cuisine: Paraguay
Ingredients: 65.00 g Mandioca starch (almidón); 30.00 g Queso Paraguay (grated); 5.00 g 猪油

探索来自Paraguay的Mbeju：食材、营养成分、每份355卡路里及其文化起源。

Mbeju — Paraguay

Mbeju is a crispy pancake made from mandioca starch and queso Paraguay, traditionally enjoyed as a breakfast or snack in Paraguay.

美食: Mbeju

65.00 g Mandioca starch (almidón)
30.00 g Queso Paraguay (grated)
5.00 g 猪油