Meat and vegetable stew

Name: Meat and vegetable stew
Yield: 320.00 ml
Cuisine: South Sudan
Ingredients: 200.00 ml Goat or beef with seasonal vegetables (tomato, onion and whatever green vegetable is available); 10.00 ml 芝麻油（将蛋白质与蔬菜成分融合为统一炖菜的脂肪）; 50.00 g 当季蔬菜——番茄、洋葱和绿叶蔬菜

探索来自South Sudan的Meat and vegetable stew：食材、营养成分、每份376卡路里及其文化起源。

Meat and vegetable stew — South Sudan

Mixed meat and vegetable stew is adaptable to available ingredients, showcasing local flavors and culinary diversity.

美食: Meat and vegetable stew

200.00 ml Goat or beef with seasonal vegetables (tomato, onion and whatever green vegetable is available)
10.00 ml 芝麻油（将蛋白质与蔬菜成分融合为统一炖菜的脂肪）
50.00 g 当季蔬菜——番茄、洋葱和绿叶蔬菜