Pan de Jamón

Name: Pan de Jamón
Yield: 150.00 g
Cuisine: Venezuela
Ingredients: 80.00 g Enriched wheat dough; 40.00 g Ham (jamón planchado); 15.00 g Olives and raisins; 15.00 g 培根条

探索来自Venezuela的Pan de Jamón：食材、营养成分、每份407卡路里及其文化起源。

Pan de Jamón — Venezuela

Pan de Jamón: A soft rolled bread filled with ham, olives, raisins, and bacon, traditionally served during Christmas in Venezuela.

美食: Pan de Jamón

80.00 g Enriched wheat dough
40.00 g Ham (jamón planchado)
15.00 g Olives and raisins
15.00 g 培根条