Pares

Name: Pares
Yield: 400.00 g
Cuisine: Philippines
Ingredients: 180.00 g 牛腩，浸在酱油、八角和糖的蜜汁中炖至酥软; 160.00 g 蒜香炒饭; 120.00 ml Braising broth (the soup component of the pares pair)

探索来自Philippines的Pares：食材、营养成分、每份675卡路里及其文化起源。

Pares — Philippines

Pares: braised beef in a sweet-savory broth served over rice, a popular and comforting meal in Filipino culture.

美食: Pares

180.00 g 牛腩，浸在酱油、八角和糖的蜜汁中炖至酥软
160.00 g 蒜香炒饭
120.00 ml Braising broth (the soup component of the pares pair)