Perkedel

Name: Perkedel
Yield: 100.00 g
Cuisine: Indonesia
Ingredients: 80.00 g Mashed potato, spring onion, celery and nutmeg, formed into patty and deep-fried; 15.00 g 蛋作为粘合剂和肉豆蔻（在土豆混合物中体现马鲁古群岛的香料传统）; 0.00 g Minced meat or corned beef (optional enrichment)

探索来自Indonesia的Perkedel：食材、营养成分、每份202卡路里及其文化起源。

Perkedel — Indonesia

Perkedel: Potato fritters mixed with spices and fried until golden, a popular snack or side dish in Indonesian cuisine.

美食: Perkedel

80.00 g Mashed potato, spring onion, celery and nutmeg, formed into patty and deep-fried
15.00 g 蛋作为粘合剂和肉豆蔻（在土豆混合物中体现马鲁古群岛的香料传统）
0.00 g Minced meat or corned beef (optional enrichment)