Pinchos

Name: Pinchos
Yield: 80.00 g
Cuisine: Spain
Ingredients: 35.00 g 法棍片; 15.00 g Anchovy, piquillo pepper and olive; 15.00 g Hard-boiled egg or Idiazábal cheese; 5.00 ml Olive oil drizzle and toothpick

探索来自Spain的Pinchos：食材、营养成分、每份212卡路里及其文化起源。

Pinchos — Spain

Basque-style tapas featuring various toppings on bread, enjoyed at bars, showcasing the diverse flavors of the region.

美食: Pinchos

35.00 g 法棍片
15.00 g Anchovy, piquillo pepper and olive
15.00 g Hard-boiled egg or Idiazábal cheese
5.00 ml Olive oil drizzle and toothpick