Puto

Name: Puto
Yield: 100.00 g
Cuisine: Philippines
Ingredients: 85.00 g Rice flour steamed cake with coconut milk and sugar; 12.00 g Egg and baking powder (for lift in steaming); 10.00 g Cheese slice on top (puto cheese variant)

探索来自Philippines的Puto：食材、营养成分、每份253卡路里及其文化起源。

Puto — Philippines

Puto are steamed rice cakes that are slightly sweet and fluffy, commonly paired with dinuguan in Filipino culture.

美食: Puto

85.00 g Rice flour steamed cake with coconut milk and sugar
12.00 g Egg and baking powder (for lift in steaming)
10.00 g Cheese slice on top (puto cheese variant)