Ringa

Name: Ringa
Yield: 80.00 g
Cuisine: Egypt
Ingredients: 60.00 g 盐腌冷熏鲱鱼（北欧鱼类进口——荷兰/斯堪的纳维亚产，自奥斯曼时期以来食用）; 18.00 g Raw onion and spring onion (the accompaniment — cuts through salt and smoke); 25.00 g Baladi bread

探索来自Egypt的Ringa：食材、营养成分、每份227卡路里及其文化起源。

Ringa — Egypt

Ringa is smoked herring served with onion and bread, traditionally eaten on Sham el-Nessim, a classic Egyptian dish.

美食: Ringa

60.00 g 盐腌冷熏鲱鱼（北欧鱼类进口——荷兰/斯堪的纳维亚产，自奥斯曼时期以来食用）
18.00 g Raw onion and spring onion (the accompaniment — cuts through salt and smoke)
25.00 g Baladi bread