Sauerkraut

Name: Sauerkraut
Yield: 100.00 g
Cuisine: Germany
Ingredients: 150.00 g Main ingredient; 80.00 ml Curing brine or acid; 20.00 g 香料与芳香料

探索来自Germany的Sauerkraut：食材、营养成分、每份243卡路里及其文化起源。

Sauerkraut — Germany

Sauerkraut: Finely shredded cabbage fermented with salt, tangy and probiotic, a staple in traditional German cuisine.

美食: Sauerkraut

150.00 g Main ingredient
80.00 ml Curing brine or acid
20.00 g 香料与芳香料