Scotch Egg

Name: Scotch Egg
Yield: 150.00 g
Cuisine: England
Ingredients: 160.00 g Pork sausage; 150.00 g 土豆或面包; 30.00 g Mustard and pickles

探索来自England的Scotch Egg：食材、营养成分、每份292卡路里及其文化起源。

Scotch Egg — England

Scotch Egg: Hard-boiled egg encased in seasoned pork sausage, coated in breadcrumbs, and deep-fried, a popular snack.