Smoked Haddock Chowder

Name: Smoked Haddock Chowder
Yield: 400.00 ml
Cuisine: Northern Ireland
Ingredients: 200.00 g Fresh fish fillet; 40.00 g 黑麦面粉裹层; 20.00 g Butter and dill

探索来自Northern Ireland的Smoked Haddock Chowder：食材、营养成分、每份231卡路里及其文化起源。

Smoked Haddock Chowder — Northern Ireland

A hearty creamy chowder of smoked haddock with potato and leek — drawing on the fishing heritage of Northern Ireland's coastline.

美食: Smoked Haddock Chowder

200.00 g Fresh fish fillet
40.00 g 黑麦面粉裹层
20.00 g Butter and dill