Sombe

Name: Sombe
Yield: 280.00 g
Cuisine: Democratic Republic of Congo
Ingredients: 130.00 g Cassava leaves (pounded); 60.00 g Smoked fish; 20.00 ml Red palm oil; 20.00 g Dried shrimp, onion and garlic

探索来自Democratic Republic of Congo的Sombe：食材、营养成分、每份394卡路里及其文化起源。

Sombe — Democratic Republic of Congo

Sombe: Pounded cassava leaves slow-cooked with smoked fish and spices, a heartier variation of pondu from Central Africa.

美食: Sombe

130.00 g Cassava leaves (pounded)
60.00 g Smoked fish
20.00 ml Red palm oil
20.00 g Dried shrimp, onion and garlic