Spiced rice

Name: Spiced rice
Yield: 300.00 g
Cuisine: South Sudan
Ingredients: 180.00 g 用洋葱、大蒜、番茄、香油和孜然煮的白米（上尼罗州社区的香料米）; 2.00 g 孜然（在阿拉伯料理中是将香料饭与白饭区分开的唯一香料）; 15.00 ml 芝麻油、洋葱、大蒜和番茄

探索来自South Sudan的Spiced rice：食材、营养成分、每份424卡路里及其文化起源。

Spiced rice — South Sudan

Spiced rice influenced by Arabic and Sudanese culinary traditions is often served with meat for a hearty meal.

美食: Spiced rice

180.00 g 用洋葱、大蒜、番茄、香油和孜然煮的白米（上尼罗州社区的香料米）
2.00 g 孜然（在阿拉伯料理中是将香料饭与白饭区分开的唯一香料）
15.00 ml 芝麻油、洋葱、大蒜和番茄