Tendon

Name: Tendon
Yield: 400.00 g
Cuisine: Japan
Ingredients: 180.00 g Tempura assortment (prawn, kisu fish, maitake, shiso) — dipped and deep-fried; 150.00 g 蒸日本米饭; 35.00 ml Tentsuyu 淋酱（dashi-酱油-mirin 蘸酱）和擦碎白萝卜

探索来自Japan的Tendon：食材、营养成分、每份615卡路里及其文化起源。

Tendon — Japan

Tendon: Tempura rice bowl with assorted deep-fried seafood and vegetables, drizzled with sauce, a Japanese favorite.

美食: Tendon

180.00 g Tempura assortment (prawn, kisu fish, maitake, shiso) — dipped and deep-fried
150.00 g 蒸日本米饭
35.00 ml Tentsuyu 淋酱（dashi-酱油-mirin 蘸酱）和擦碎白萝卜