Tomato sauce with fish

Name: Tomato sauce with fish
Yield: 280.00 ml
Cuisine: Central African Republic
Ingredients: 160.00 g 河鱼块在棕榈油番茄酱中炖煮; 15.00 ml Red palm oil (the sauce-reducing f); 80.00 g 新鲜番茄、洋葱和蒜

探索来自Central African Republic的Tomato sauce with fish：食材、营养成分、每份370卡路里及其文化起源。

Tomato sauce with fish — Central African Republic

Tomato sauce with fish is a simple preparation of fish cooked in a basic tomato sauce, commonly found in urban Central Africa.

美食: Tomato sauce with fish

160.00 g 河鱼块在棕榈油番茄酱中炖煮
15.00 ml Red palm oil (the sauce-reducing f)
80.00 g 新鲜番茄、洋葱和蒜