Trida

Name: Trida
Yield: 400.00 g
Cuisine: Algeria
Ingredients: 150.00 g Thin irregular home-made pasta sheets, not boiled but absorption-cooked in rich chicken-chickpea broth (North African pasta braise); 180.00 ml 浓郁鸡肉-鹰嘴豆高汤（吸收与烹煮介质）; 12.00 g Smen (stirred in at serving — the fat and flavour finisher)

探索来自Algeria的Trida：食材、营养成分、每份549卡路里及其文化起源。

Trida — Algeria

Trida: Thin pasta sheets simmered in a rich chicken and chickpea broth, commonly served at weddings and festive celebrations.

美食: Trida

150.00 g Thin irregular home-made pasta sheets, not boiled but absorption-cooked in rich chicken-chickpea broth (North African pasta braise)
180.00 ml 浓郁鸡肉-鹰嘴豆高汤（吸收与烹煮介质）
12.00 g Smen (stirred in at serving — the fat and flavour finisher)