Tripe Stew

Name: Tripe Stew
Yield: 350.00 g
Cuisine: Namibia
Ingredients: 220.00 g 牛肚（清洗后炖煮）; 80.00 g Tomato and onion; 6.00 g 蒜、月桂叶与香料; 8.00 ml 油

探索来自Namibia的Tripe Stew：食材、营养成分、每份318卡路里及其文化起源。

Tripe Stew — Namibia

Tripe Stew: Tender beef tripe slow-cooked with onions, tomatoes, and spices, typically served with pap or mealie bread.

美食: Tripe Stew

220.00 g 牛肚（清洗后炖煮）
80.00 g Tomato and onion
6.00 g 蒜、月桂叶与香料
8.00 ml 油