Vaca Atolada

Name: Vaca Atolada
Yield: 450.00 g
Cuisine: Brazil
Ingredients: 250.00 g 牛肋排; 150.00 g Cassava chunks; 60.00 g Tomato, onion and garlic; 5.00 g Coriander and parsley

探索来自Brazil的Vaca Atolada：食材、营养成分、每份773卡路里及其文化起源。

Vaca Atolada — Brazil

'Stuck-cow' stew: beef ribs buried and braised in cassava until the yuca absorbs all the meat juices — a Minas Gerais countryside classic.

美食: Vaca Atolada

250.00 g 牛肋排
150.00 g Cassava chunks
60.00 g Tomato, onion and garlic
5.00 g Coriander and parsley