Victoria Sponge Cake

Name: Victoria Sponge Cake
Yield: 150.00 g
Cuisine: England
Ingredients: 80.00 g 海绵蛋糕（面粉、鸡蛋、黄油、糖）; 30.00 g Strawberry jam; 40.00 g Whipped cream

探索来自England的Victoria Sponge Cake：食材、营养成分、每份546卡路里及其文化起源。

Victoria Sponge Cake — England

Victoria Sponge Cake: A classic British cake with layers of vanilla sponge, strawberry jam, and whipped cream, ideal for tea.

美食: Victoria Sponge Cake

80.00 g 海绵蛋糕（面粉、鸡蛋、黄油、糖）
30.00 g Strawberry jam
40.00 g Whipped cream