Zarzuela de Mariscos

Name: Zarzuela de Mariscos
Yield: 450.00 g
Cuisine: Spain
Ingredients: 150.00 g Monkfish and prawn; 120.00 g 蛤蜊、贻贝和龙虾尾; 120.00 ml 藏红花番茄与白葡萄酒汤底; 20.00 g Picada (almonds, hazelnuts, garlic, ñoras); 15.00 ml Brandy and olive oil

探索来自Spain的Zarzuela de Mariscos：食材、营养成分、每份446卡路里及其文化起源。

Zarzuela de Mariscos — Spain

Seafood stew featuring lobster, clams, and saffron in a rich, flavorful broth, a traditional dish from Catalonia.

美食: Zarzuela de Mariscos

150.00 g Monkfish and prawn
120.00 g 蛤蜊、贻贝和龙虾尾
120.00 ml 藏红花番茄与白葡萄酒汤底
20.00 g Picada (almonds, hazelnuts, garlic, ñoras)
15.00 ml Brandy and olive oil