Black Cake

Name: Black Cake
Yield: 100.00 g
Cuisine: Jamaica
Ingredients: 50.00 g 浸泡朗姆酒和葡萄酒的干果（数月腌制）; 35.00 g 黄油、面粉和红糖蛋糕; 8.00 g Burnt sugar (browning) and mixed spice; 8.00 ml Dark rum (additional soak)

探索来自Jamaica的Black Cake：食材、营养成分、每份335卡路里及其文化起源。

Black Cake — Jamaica

Dense black rum cake made with fruits soaked in rum, a traditional Christmas treat, often gifted during the holidays.

美食: Black Cake

50.00 g 浸泡朗姆酒和葡萄酒的干果（数月腌制）
35.00 g 黄油、面粉和红糖蛋糕
8.00 g Burnt sugar (browning) and mixed spice
8.00 ml Dark rum (additional soak)