Carac

Name: Carac
Yield: 60.00 g
Cuisine: Switzerland
Ingredients: 120.00 g Pastry dough; 150.00 g Filling; 20.00 g 蛋液或浇头

探索来自Switzerland的Carac：食材、营养成分、每份381卡路里及其文化起源。

Carac — Switzerland

Carac is a Geneva chocolate tart featuring a sweet shortcrust shell filled with ganache and topped with green fondant.