Cassata Siciliana

Name: Cassata Siciliana
Yield: 150.00 g
Cuisine: Italy
Ingredients: 100.00 g Flour and butter sponge; 60.00 g 糖和鸡蛋; 40.00 g 奶油或糖霜

探索来自Italy的Cassata Siciliana：食材、营养成分、每份341卡路里及其文化起源。

Cassata Siciliana — Italy

Cassata Siciliana is a Sicilian layered cake made with sponge, sweetened ricotta, marzipan, and colorful candied fruit.