Croissant

Name: Croissant
Yield: 60.00 g
Cuisine: France
Ingredients: 60.00 g 黄油或奶油; 200.00 g Main ingredient; 20.00 g Flavourings

探索来自France的Croissant：食材、营养成分、每份444卡路里及其文化起源。

Croissant — France

Croissant is a flaky, buttery laminated pastry, widely recognized as a staple of French breakfast cuisine, enjoyed worldwide.