Pasta e Ceci

Name: Pasta e Ceci
Yield: 350.00 ml
Cuisine: Italy
Ingredients: 180.00 g Chickpeas; 40.00 g Tahini and lemon; 20.00 ml 大蒜和橄榄油

探索来自Italy的Pasta e Ceci：食材、营养成分、每份209卡路里及其文化起源。

Pasta e Ceci — Italy

Pasta e Ceci is a Roman thick soup of pasta and chickpeas, flavored with rosemary and olive oil, representing cucina povera.