Pinzgauer Kaspressknödel

Name: Pinzgauer Kaspressknödel
Yield: 200.00 g
Cuisine: Austria
Ingredients: 100.00 g Cheese; 120.00 g Dough or bread; 15.00 g 香草和调味料

探索来自Austria的Pinzgauer Kaspressknödel：食材、营养成分、每份546卡路里及其文化起源。

Pinzgauer Kaspressknödel — Austria

Pinzgauer Kaspressknödel are pressed cheese dumplings pan-fried until crispy, served in broth or alongside a salad.