Pizzoccheri

Name: Pizzoccheri
Yield: 350.00 g
Cuisine: Switzerland
Ingredients: 100.00 g Cheese; 120.00 g Dough or bread; 15.00 g 香草和调味料

探索来自Switzerland的Pizzoccheri：食材、营养成分、每份679卡路里及其文化起源。

Pizzoccheri — Switzerland

Buckwheat pasta from Valtellina and Ticino, layered with cabbage, potato, Valtellina Casera cheese, and butter.